Recipe Method

1. Preheat oven to 200° c.
2. Soak the wooden skewers for 30 minutes in water.
3. In a bowl mix together the oil, herbs, garlic, salt, potato spice & pepper.
4. Add the potato and onion wedges and mix well.
5. Take a skewer and thread through the potatoes and onion – alternating. Making 6 skewers.
6. Place onto a baking tray lined with baking paper.
7. Bake for 20-25 minutes or until golden brown all around.